Kristin Huizenga
Research Interests
I am particularly interested in the ways that humans interact with coastal environments both directly and indirectly. I have examined this relationship through the lens of ecology, looking at fishing and food web dynamics, climate change, and water quality, using both experimental and in situ data. My current work focuses on water quality and dissolved oxygen in Buzzards Bay in relation to climate change and nutrient pollution.
Education
Ph. D.: Oceanography, University of Rhode Island Graduate School of Oceanography,
Narragansett, RI, 2022
B. A.: Biology and Spanish, Wellesley College, Wellesley, MA, 2016
Experience
Publications
Huizenga K, Oviatt C (2024) Inshore juvenile lobsters threatened by warming waters
and migratory fish predators in southern New England. Mar Ecol Prog Ser 728:183-
197. https://doi.org/10.3354/meps14453
Oviatt, C., Stoffel, H., Huizenga, K. et al. A tale of two spring blooms in a northeast
estuary of the USA: how storms impact nutrients, multiple trophic levels and
hypoxia. Hydrobiologia 849, 1131–1148 (2022). https://doi.org/10.1007/s10750-021-
04768-7
Oviatt, C. A., Huizenga, K., Rogers, C. S., & Miller, W. J. (2019). What nutrient sources
support anomalous growth and the recent sargassum mass stranding on Caribbean
beaches? A review. Marine pollution bulletin, 145, 517-525.
https://doi.org/10.1016/j.marpolbul.2019.06.049